The restaurateur spoke about the culinary prospects of mold meat
+ A - “I think classic meat will become an elite product” American scientists have grown a cutlet from mold....
+ A - “I think classic meat will become an elite product” American scientists have grown a cutlet from mold....
On November 18, at the Vetoshny Hall site, with the support of the Roscongress Foundation and the Agency for Strategic...
The carbonated drinks market continues to attract investors after Coca-Cola and PepsiCo ceased production in Russia. The owner of the...
The play “Light from the Sky” was staged in Moscow for the first time, staged in St. Petersburg by Andrzej...
Restaurateur Boris Zarkova told Kommersant that the widespread information about inspections in the restaurants of his White Rabbit Family chain...
The Yaroslavl Department of the Federal Antimonopoly Service (UFAS) brought a restaurateur to administrative liability for advertising a karaoke bar...
The Domino`s Pizza pizzeria chain, which was bought by rapper Timati (real name Timur Yunusov) and restaurateur Anton Pinsky, will...
Rapper Timati (real name Timur Yunusov) and restaurateur Anton Pinsky bought a chain of pizzerias in Russia Domino's Pizza. About...
Applicants were found for the Russian business of the Domino`s Pizza network - artist Timur Yunusov and restaurateur Anton Pinsky,...
On the eve of the opening of the SPIEF, Kommersant Style suggests which restaurants in St. Petersburg are worth visiting...
The amount of the transaction for the sale of Starbucks assets in Russia amounted to about 500 million rubles, said...
The assets of the American coffee chain Starbucks after its withdrawal from the Russian market were sold for about 500...
She/She on the White Square The second restaurant, She (eng. "She"), opened in the business district on White Square. This...
Rebecca Graceful halibut with capers The Israeli theme excites the minds of Moscow restaurateurs more and more. Two more fresh...
Hellenes on Neglinnaya It seems that the duo of restaurateur Anton Pinsky and brand chef Vladimir Chistyakov decided to cover...