A toxicologist explained the dangers of cooking cereals in plastic bags
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Toxicologist Vodovozov announced the health safety of cereals in plastic bags
Toxicologist and scientific journalist Alexey Vodovozov answered the question of whether it is possible to cook cereal in portioned plastic bags. This method speeds up cooking and is popular among housewives, but disputes often arise about its safety for health, writes Naked Sceince.
The doctor noted that any plastic bag primarily harms the surrounding atmosphere. The fact is that such bags take a very long time to decompose.
However, the bags do not pose a threat to health, since they are made from food-grade plastic that meets all safety requirements. They can be boiled completely calmly for 20 or 40 minutes. And they are not afraid of acids in food concentrations either, the doctor explained.
Previously, the Russians were told that Under no circumstances should it be added to coffee.
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