The doctor told what diseases you can not eat corn
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A favorite dish of vacationers on sea beaches, corn, it turns out, is not useful for everyone. Moreover, a tasty treat is categorically contraindicated for people with certain diseases.
In no case should corn be eaten by people with exacerbation of diseases of the gastrointestinal tract. “Gazeta.Ru” endocrinologist, nutritionist of the joint-stock company “Medicine” (Cadet Clinic of Roitberg) Elena Evdokimova.
This plant, although it belongs to the cultural, but can create by no means cultural inconvenience, since it contains coarse fiber and irritates the mucous membranes. The doctor warns that corn can cause particular harm to people whose functions of the liver and gallbladder are impaired.
In addition, corn should not be consumed by diabetics of all types – this food will instantly increase blood glucose levels. It is also contraindicated for overweight people – for obvious reasons.
In addition, Elena Evdokimova spoke about canned corn. Do not think that it is less dangerous for diabetics, including. On the contrary, sugar is usually added to canned food, which only exacerbates the negative properties of the product.
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