Russians were told how to choose tangerines

Press service Rospotrebnadzor published tips for Russians who eat tangerines. The recommendations concern the purchase of fruit and its storage.

Tangerines need to be purchased at authorized points of sale and checked for spots on their surface. It is recommended to store them in the fruit compartment of the refrigerator at a temperature of plus six. The humidity level should be high enough to prevent the tangerines from drying out. It is recommended to rub the peel of tangerines with vegetable oil. If there are leaves on the branches, it is better not to tear them off.

Before eating, tangerines should be thoroughly washed under running water.