Nutritionist Belousova called a product especially dangerous for the liver
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Liver problems can occur not only due to the frequent drinking of alcoholic beverages, but also due to the use of certain foods. About one of them in a radio interview Sputnik said nutritionist Anna Belousova.
According to her, liver problems can arise due to the frequent use of fat, and non-infectious hepatitis can also develop.
“Lard is a hyperfat product. Such food always has a bad effect on the liver, because it is this organ that is responsible for the digestion of fats, ”the expert said.
She added that it is after consuming such a product that a vital organ begins to work for wear and tear. If the liver was not healthy, then non-infectious hepatitis may develop altogether.
Belousova emphasized that it is not necessary to use lard every day, but it is better to use it as a delicacy and eat a little.
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